Broad bean and tomato salad
500g frozen broad beans
2 medium fresh tomatoes, chopped
1 small onion, diced
1 cucumber, diced
2 cloves garlic, minced
Half a bunch fresh parsley, chopped
1 lemon, juiced
3 tbsp olive oil
1 tsp ground cumin
Serves
4
Preparation Time
20 minutes
Cooking Time
5 minutes
Main ingredients
Vegetables, Oil, Spice, Herbs
Recipe Type
Healthy, Salads
Special Info
Vegetarian
Level of Difficulty
Easy