Waldorf salad
Prep:
5 mins
2 red skinned apples, such as Braeburn or Cox's
1/2 lemon, juiced
4 tbsp mayonnaise
1 tbsp Dijon mustard
2 stalks celery, cut into chunks
Handful walnuts
Couple of handfuls watercress
Dice the apple and sprinkle liberally with lemon juice.
Combine the mayonnaise and mustard and mix through the rest of the ingredients.
Serves
2
Preparation Time
5 minutes
Main ingredients
Fruit, Vegetables
Recipe Type
Dinner, Easy, Entertaining, Healthy, Kids Food, Lunch Box, Quick Meals, Side Dish, Snacks, Salads, Vegetarian, Classics
Special Info
Vegetarian, Pregnant Mums
Level of Difficulty
Easy
For a meaty version, this also works really well with chicken.
