Brown rice and peas with citrus dressing
300g brown basmati rice
75ml olive oil
200g frozen peas
410g tin lentils, rinsed and drained
410g tin chickpeas, rinsed and drained
1 carrot, sliced in thin strips
Juice 2 lemon
2 bunches spring onions, finely sliced
Large bunch coriander, chopped
Serves
10
Preparation Time
10 minutes
Cooking Time
15 minutes
Main ingredients
Fruit, Beans, Vegetables, Rice
Recipe Type
Dinner, Easy, Healthy, Snacks, Salads
Level of Difficulty
Easy