Cherry tomatoes and feta cheese

Prep: 5 mins
Cook: 10 mins
Cherry tomatoes and feta cheese
So easy to make and full of sweet tomato flavour.

150g feta cheese, about 20 cubes

2 tbsp olive oil

Fresh mint leaves, to garnish

20 cherry tomatoes

Salt and pepper to season

Preheat the oven to 180°C / 350°F / Gas Mark 4. Line a baking tray with parchment paper.

Cut your cheese into about 20 cubes and set aside.

Line your tomatoes onto the prepared baking tray and drizzle with the oil.

Place in the oven for 10 minutes, or until they split.

Remove from the oven and place a feat cube into where the tomato has split. It will slightly melt if the tomato is hot enough.

Insert a skewer into each tomato and garnish with the salt and pepper and milt leaves. 

Serves
makes 20 skewers

Preparation Time
5 minutes

Cooking Time
10 minutes

Main ingredients
Cheese

Recipe Type
Starters, Healthy, Quick Meals

Level of Difficulty
Easy

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