Cod with lemon and herb crust
50g butter
Handful of parsley and basil, finely chopped
1 lemon, zest only
100g pine nuts, toasted, finely chopped
100g fresh breadcrumbs
4 cod fillets, thick cut
Salt and freshly ground black pepper
1 lemon, juice only
Olive oil, for frying
Serves
4
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Fish
Recipe Type
Dinner, Budget, Easy, Entertaining, Family Dinners, Healthy, Quick Meals
Special Info
Pregnant Mums
Level of Difficulty
Easy