Cranberry and orange relish

Prep: 10 mins
Cook: 10 mins
Cranberry and orange relish

450g fresh cranberries

Juice of 1 large orange

Zest of 1 large orange (optional)

½ tsp Goodall’s ground ginger

75g caster sugar

½ tsp ground cinnamon

4 Goodall’s whole cloves

2-3 tbsp port

Tip them into a saucepan.

Add the juice and zest (if using) of the orange to the pan along with the ginger, spices and sugar.

Bring everything up to simmering point, stir and put a lid on the saucepan, leave it simmer very gently for about 5 minutes.

Take the pan off the heat, stir in the port and once cooled, remove the cloves and pour into a serving dish. Cover with clingfilm and keep chilled until needed. 

Serves
10

Preparation Time
10 minutes

Cooking Time
10 minutes

Main ingredients
Fruit, Alcohol, Sugar

Recipe Type
Dinner, Dressings & Sauces, Easy, Entertaining

Special Info
Gluten free, Egg free, Vegetarian, Dairy free

Level of Difficulty
Easy

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