Easy lentil curry
2 tbsp sunflower oil
2 medium onions, cut into wedges
4 tbsp curry paste
850ml vegetable stock
450g Green Isle Frozen Vegetables
100g red lentils
200g basmati rice
Turmeric
Handful of raisins and roughly chopped parsley
Poppadoms and mango chutney, to serve
Serves
4
Preparation Time
5 minutes
Cooking Time
45 minutes
Main ingredients
Vegetables, Rice, Lentils
Recipe Type
Dinner, Easy, Family Dinners, Healthy, Quick Meals, Curry, Vegetarian, Low Calorie
Special Info
Vegetarian, Pregnant Mums, Dairy free
Level of Difficulty
Easy