Fish finger wraps

Chef: Birds Eye

Prep: 10 mins

Cook: 15 mins

This makes for a great lunchtime treat for the kids.

12 Omega 3 Fish Fingers

6 wraps

1 iceberg lettuce, shredded

1 tbsp salsa

1 tbsp low fat yoghurt or sour cream

Grill the Birds Eye Fish Fingers for 12-15 minutes

Warm the wraps on a plate

Spread the wraps with salsa

Top with lettuce and the fish fingers

Add a dollop of yoghurt and roll the wraps. Cut each wrap into two and arrange on a plate.

Preparation Time
10 minutes

Cooking Time
15 minutes

Main ingredients
Dairy, Fish, Vegetables

Recipe Type
Dinner, Kids Food, Lunch Box, Sandwich

Level of Difficulty
Easy

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