Garden vegetable pie
50g butter
2tsp mustard
600ml milk
200g mature cheddar cheese, grated
3 large potatoes, sliced into rounds
1 head broccoli, cut into florets
200g frozen peas
Chives, chopped
50g flour
1 head cauliflower, cut into florets
Serves
4
Preparation Time
15 minutes
Cooking Time
35 minutes
Main ingredients
Cheese, Vegetables
Recipe Type
Dinner, Easy, Healthy, Quick Meals, Pies, Vegetarian
Special Info
Vegetarian
Level of Difficulty
Easy