Goat’s cheese and vegetable snacks
1 ltr vegetable oil, for deep-frying
250g ready-rolled puff pastry
Plain flour, for dusting
1 tbsp chives, finely chopped
2 cooked beetroots, finely grated
125g goat’s cheese, crumbled
1 large carrot, peeled and finely diced
Any green herb, preferred as decoration (optional)
Serves
Makes 10-12
Preparation Time
20 minutes
Cooking Time
20 minutes
Main ingredients
Flour, Cheese, Vegetables, Oil, Pastry
Recipe Type
Entertaining, Snacks
Level of Difficulty
Easy