Greek salad wraps
Prep:
10 mins
Delicious healthy wrap, great for packed lunches.
250g chopped lettuce
125g feta cheese, crumbled
125g fresh tomato, diced
½ cucumber, diced
½ red pepper, diced
50g black olives, pitted and halved
50g red onion, diced
¼ tsp dried oregano
4 25cm tortillas
3 tbsp mayonnaise
Salt and black pepper
In a mixing bowl, toss together the lettuce, feta cheese, tomato, cucumber, red pepper, olives and red onion.
Sprinkle with oregano and mix.
Working one tortilla at a time, spread with a thin layer of mayonnaise and sprinkle lightly with salt and pepper.
Place a few spoons of the Greek salad mix along the centre of the wrap.
Fold in the top and bottom, then roll tightly.
Cut in half and serve.
Serves
4
Preparation Time
10 minutes
Main ingredients
Cheese, Vegetables, Bread, Herbs
Recipe Type
Easy, Healthy, Quick Meals, Vegetarian, Sandwich
Cuisine
Cafe, Picnics
Special Info
Nut free, Vegetarian
Level of Difficulty
Easy
