Green pesto lasagne
75g butter, plus extra for the top
75g plain flour
750ml milk
Pinch of nutmeg
250g fresh lasagne sheets
150g green pesto
250g green beans
500g baby potatoes
75g Parmesan cheese, finely grated (or a vegan friendly alternative)
Serves
4-6
Preparation Time
15 minutes
Cooking Time
30 minutes
Main ingredients
Dairy, Flour, Cheese, Pasta & Noodles, Vegetables, Oil, Herbs
Recipe Type
Family Dinners, Healthy, Vegetarian
Cuisine
Italian
Special Info
Vegetarian
Level of Difficulty
Easy