Green vanilla biscuits
Chef:
Dr. Oetker
Prep:
40 mins
Cook:
10 mins
Treat your kids this St. Patrick’s Day with this delicious green vanilla biscuits
240g plain flour
125g Butter
1 egg
112g caster sugar
1/2 tsp vanilla extract
1 tsp Dr Oetker Baking Powder
Dr Oetker Lime Green Gel Food Colour
Dr Oetker White Chocolate Chips
Dr Oetker Green Neon Sprinkles
Line a baking tray and preheat the oven to180C
Cream the butter, sugar and vanilla extract together until light and fluffy
Add the egg and Gel Food Colouring slowly and beat well
Sieve the flour and Baking Powder and add to the mixture, blend to combine.
Place on a floured surface and knead together to form a sausage shape, rest for half an hour in the fridge
Divide the mixture into 12-16 pieces and roll each piece into a ball
Flatten slightly with your fingers and place on the baking tray, leaving room to expand.
Bake for 10-12 minutes and allow to cool on a wire rack
Melt the white chocolate
Dip each biscuit half way into the white chocolate and leave to set on greaseproof paper. Sprinkle with Green Neon Sprinkles.
Preparation Time
40 minutes
Cooking Time
10 minutes
Main ingredients
Dairy, Flour, Eggs, Sugar
Recipe Type
Kids Food, Cookies & Biscuits
Level of Difficulty
Easy
