Griddled glazed vegetable kebabs

Prep: 10 mins
Cook: 30 mins
Griddled glazed vegetable kebabs

1 tbsp clear honey

1 tsp grainy mustard

2 tbsp oil

1 courgette, thickly sliced

1 small aubergine, cut into chunks

1 small red onion, cut into wedges

8 cherry tomatoes

1 orange pepper, cut into chunks

Soak 4 wooden skewers in water for 30 mins, this will stop them from burning.

Heat the bbq or the oven to 180°C/ gas 6.

Combine the honey, mustard and oil with the seasoning.

Thread the veg onto the skewers and brush with glaze.

Cook for 25-30 minutes or on the bbq and brush with the remaining glaze before serving.


Preparation Time
10 minutes

Cooking Time
30 minutes

Main ingredients

Recipe Type
Dinner, BBQ, Easy, Entertaining, Family Dinners, Grilling, Healthy, Vegetarian

Special Info

Level of Difficulty

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