Griddled glazed vegetable kebabs

Prep: 10 mins
Cook: 30 mins
Griddled glazed vegetable kebabs

1 tbsp clear honey

1 tsp grainy mustard

2 tbsp oil

1 courgette, thickly sliced

1 small aubergine, cut into chunks

1 small red onion, cut into wedges

8 cherry tomatoes

1 orange pepper, cut into chunks

Soak 4 wooden skewers in water for 30 mins, this will stop them from burning.

Heat the bbq or the oven to 180°C/ gas 6.

Combine the honey, mustard and oil with the seasoning.

Thread the veg onto the skewers and brush with glaze.

Cook for 25-30 minutes or on the bbq and brush with the remaining glaze before serving.

Serves
4

Preparation Time
10 minutes

Cooking Time
30 minutes

Main ingredients
Vegetables

Recipe Type
Dinner, BBQ, Easy, Entertaining, Family Dinners, Grilling, Healthy, Vegetarian

Special Info
Vegetarian

Level of Difficulty
Easy

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