Grilled Cheese Roll Ups

Prep: 5 mins
Cook: 5 mins
Grilled Cheese Roll Ups

4 slices of Johnston Mooney & O’Brien Goodness of Both Bread

60g grated cheddar cheese

60g butter

Trim the crust off each slice of Johnston Mooney & O’Brien Goodness of Both Bread.

With a rolling pin, flattened out each slice to approximately 1/8th of an inch thickness.

Sprinkle the rolled out bread with a generous helping of grated cheese, roughly 2 tablespoons.

Roll up the bread and cheese tightly.

Repeat this process for all 4 slices of bread.

Melt the butter in either a saucepan or microwave.  Drizzle a little melted butter on a frying pan.

Dip one roll at a time in your saucepan or bowl of melted butter, then transfer to the frying pan.

Sauté the roll up in the frying pan for 1-2 minutes per side until golden brown with a buttery crispy outside. 

Remove and serve.


Preparation Time
5 minutes

Cooking Time
5 minutes

Main ingredients

Recipe Type
Lunch Box

Level of Difficulty

These can be batched cooked and kept in the fridge for lunchboxes too.

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