Homemade christmas mincemeat
180g light muscavado sugar
130g candied peel
20g chopped nuts
1 level tsp of Goodall’s ground cinnamon
1 tsp Goodall’s mixed spice
Pinch of Goodall’s ground nutmeg
230g bramley apples, grated with peel left on
130g melted butter
3 tbsp whiskey, brandy or rum
Cakes & Baking, Easy, Gifts
Gluten free, Egg free
Level of Difficulty
- You can also add 130g of chopped cherries for added festive colour.
- For our gift pots, we replaced the butter with shredded suet. To do this, just mix in 130g shredded suet with the other dry ingredients.
- This mincemeat makes a great present - cover with pretty material and tie with a bow to turn it into an instant gift.