Irish crab, avocado & mango salad
225g Simply Better Irish crab meat, well picked over
2 tbsp Simply Better handmade tomato country relish
2 tbsp Simply Better cold pressed Irish rapeseed oil
1 tsp Simply Better Spanish orange blossom honey
1 tsp Simply Better balsamic vinegar of Modena
50ml low fat mayonnaise
1 large, ripe avocado
1 tsp chopped fresh coriander
1 tbsp freshly squeezed lemon juice
1 tsp finely grated lemon rind
9 cherry tomatoes, quartered (preferably vine ripened)
2 little gem lettuces, trimmed and shredded
1 small, firm, ripe mango, peeled and cut into thin strips
Sea salt & freshly ground black pepper
Serves
4-6
Preparation Time
10 minutes
Main ingredients
Shellfish, Vegetables
Recipe Type
Party Food, Entertaining, Healthy, Snacks, Tapas
Cuisine
Irish
Level of Difficulty
Easy