Leftover turkey coconut curry
1 tablespoon olive oil
3 cloves of garlic, minced
500g leftover turkey
1 tbsp curry powder
1 tin of tomatoes
1 tin of light coconut milk
200g frozen peas
200g frozen cauliflower
1 red onion, diced
Serves
4
Preparation Time
10 minutes
Cooking Time
25 minutes
Main ingredients
Turkey, Vegetables
Recipe Type
Dinner, Family Dinners, One Pot, Curry
Level of Difficulty
Easy