Mango crisps

Prep: 10 mins
Cook: 50 mins
Mango crisps
Mango needs nothing to help bring out their flavour, your kids are bound to love them.
 

1 mango, peeled and finely sliced

Preheat the oven to 120°C / 250°F / Gas mark ½.

Line a baking tray with greaseproof paper and set aside.

Evenly place your sliced mango.

Bake for 45 minutes or until you are happy with the crisp they have, making sure they are also dried out.

Cool and serve or place portions in airtight containers to make excellent snacks for the lunchbox.

Serves
4

Preparation Time
10 minutes

Cooking Time
50 minutes

Main ingredients
Fruit

Recipe Type
Healthy, Kids Food, Snacks

Special Info
Vegetarian

Level of Difficulty
Easy

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device in cookies to serve you personalized content and ads.

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.