Mixed chocolate and nut bars

Prep: 20 mins
Cook: 5 mins
Mixed chocolate and nut bars
Not sure what to do with all of the broken biscuits, remnant of nuts or dried fruit lying around, then this is the ideal treat.

250g assorted biscuits, roughly chopped

250g assorted nuts, or a mix of nuts and dried fruit

300g milk or plain chocolate, or a mixture of both, chopped

100g butter, chopped

140g golden syrup

Line and butter a 20cm square tin with non-stick baking parchment.

In a large bowl, combine the biscuits and nuts, halving any larger nuts.

Melt the chocolate, butter and golden syrup in a bowl set over a pan of simmering water, stirring occasionally until smooth then pour this over the biscuit and nut mixture.

Tip the mixture into the tin, then flatten lightly.

Chill overnight before cutting into squares.

Makes 20 bars

Preparation Time
20 minutes

Cooking Time
5 minutes

Main ingredients
Dairy, Chocolate, Fruit, Nuts

Recipe Type
Kids Food, Cookies & Biscuits, Batch Cooking, Left Overs

Level of Difficulty

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