Mixed seafood and spinach lasagne
250g dried lasagne sheets
700g mixed seafood of choice, cut into bite sized pieces
600mI milk put in a saucepan with
6 peppercorns
1 bay leaf and a slice of onion
110g butter
110g flour
110g grated cheddar cheese and a little more to sprinkle on top
600g baby leaf spinach
Salt and pepper
Nutmeg
Serves
6
Preparation Time
20 minutes
Cooking Time
40 minutes
Main ingredients
Shellfish, Dairy, Flour, Cheese, Fish, Pasta & Noodles, Vegetables
Recipe Type
Dinner, Family Dinners, Pasta/Noodles
Cuisine
Italian
Level of Difficulty
Moderately Easy