Oatmeal cookies
Prep:
10 mins
Cook:
10 mins
These oatmeal cookies are a delicious healthy treat.
1 tsp vanilla
Large handful pecan nuts, chopped
200g butter, room temperature
250g caster sugar
300g plain flour
3 eggs
150g porridge oats
Preheat the oven to 180°C / 350°F / Gas Mark 4. Line a baking tray with parchment paper.
In a large bowl, combine your butter with the sugar and mix until smooth.
Add the flour and eggs a little at a time. You can use a hand held blender to process.
Pour in the oats and vanilla and mix until well combined. Finally add your pecan nuts.
Spoon a tablespoon of the mixture onto the baking tray and shape into 1 inch flat circular rounds. Do this until all the mixture is used.
Place in the oven for 10 minutes until golden.
Allow to cool on a wire rack before serving.
Serves
makes about 10
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Flour, Eggs, Sugar
Recipe Type
Cakes & Baking, Cookies & Biscuits
Level of Difficulty
Easy
