Orange cake
100g butter, plus extra for greasing
100g caster sugar
125g plain flour
2 eggs
Zest of 2 oranges, cut some slices for garnishing
2 tsp orange juice
1 tsp baking powder
100g icing sugar
Fresh mint leaves for garnishing
Serves
makes about 6/8 slices
Preparation Time
10 minutes
Cooking Time
40 minutes
Main ingredients
Flour, Fruit, Eggs, Sugar
Recipe Type
Cakes & Baking, Cake Stall
Level of Difficulty
Easy