Parmesan potato wedges
8 small potatoes
50ml olive oil
4 garlic cloves, crushed
1 tsp rosemary, finely chopped
2 tbsp parsley, finely chopped
1 tsp paprika
50g grated parmesan
Salt and pepper
Heinz ketchup, to serve
Serves
4
Preparation Time
10 minutes
Cooking Time
30 minutes
Main ingredients
Cheese, Vegetables, Garlic, Herbs
Recipe Type
Party Food, Side Dish, Snacks
Special Info
Nut free, Egg free, Vegetarian
Level of Difficulty
Easy