Peanut Butter & Jelly Porridge with Flahavan’s
Chef:
Flahavan’s
Prep:
5 mins
Create the perfect bowl of creamy porridge in just a few simple steps thanks to Flahavan’s Peanut Butter & Jelly porridge recipe. With a dash of peanut butter and a sprinkling of strawberries to bring out the flavour your morning porridge will be extra comforting! If you are looking for a nutritious breakfast to kickstart your work day, then look no further than Flahavan’s Ouick Oats.
4 scoops of water or milk (120ml)
2 scoops of Flahavan’s Quick Oats (30g)
1 tsp of strawberry jam
1 tsp of almond butter
2 chopped fresh strawberries
Handful of flaked almonds
Measure 2 level scoops of Flahavan’s Quick Oats into a microwaveable bowl.
Add 4 scoops of cold water/milk in a deep bowl allowing over an inch at the top of the bowl for the oats to cook.
Microwave on high for 2 minutes and stir in jam and almond butter.
Scatter over strawberries and flaked almonds.
Leave to cool for 1 minute.
Serves
1
Preparation Time
5 minutes
Main ingredients
Oats
Recipe Type
Healthy, Breakfast
Cuisine
Irish
Level of Difficulty
Easy
Flahavan’s Quick Oats convenience range comes in a selection of delicious flavours so whether you prefer sweet strawberry or nutritious multi-seed, Flahavan’s has your perfect flavour. The range is available in a 500g drum, individual sachets as well as single serve pots. This mouth-watering and easy to prepare porridge is microwave-ready in as little as two minutes. Follow Flahavan’s on Instagram @Flahavans, Twitter @FlahavansIRL or become a fan on Facebook www.facebook.com/flahavans to discover more Quick Oats recipes.