Pork stroganoff
1tbsp of oil
1 leek, sliced thinly and washed
500g pork fillet, cut into thin strips
225g chestnut mushrooms, halved
2tsp of smoked paprika
2tsp wholegrain mustard
150ml sour cream
50ml dry white wine
2tbsp fresh tarragon, chopped
Ground black pepper
Serves
4
Preparation Time
10 minutes
Cooking Time
15 minutes
Main ingredients
Pork, Vegetables
Recipe Type
Dinner, Family Dinners, Quick Meals
Level of Difficulty
Easy