Rainbow fairy cakes
100g (4oz) butter, softened
100g (4oz) caster sugar
2 medium eggs, beaten
150g (5oz) self raising flour
a few drops Natural Vanilla Extract
A few drops of Red, Blue and Yellow food colouring.
Preparation Time
20 minutes
Cooking Time
20 minutes
Main ingredients
Flour, Eggs
Recipe Type
Party Food, Cakes & Baking, Easy, Entertaining, Kids Food
Special Info
Nut free, Pregnant Mums
Level of Difficulty
Easy