Rice Krispies Almond Bars

Prep: 10 mins
Cook: 10 mins
Rice Krispies Almond Bars
A great snack for children

100ml golden syrup

45g brown sugar

¼ tsp almond flavouring

120g Kellogg's® Rice Krispies®

Sliced almonds to decorate

Heat the honey and sugar in a saucepan over a low heat and stir continuously until all the sugar has dissolved and the mixture bubbles.

Remove from the heat and add the almond flavouring.

Add the Kellogg's® Rice Krispies® into the saucepan and stir until thoroughly coated.

Line a 13 x 9 x 2 inch baking tray with baking paper and pour the Rice Krispies into the tin and evenly press the mixture down using the back of a spoon.

Sprinkle with almonds and leave to cool. Cut into 2-inch squares.

Serves
20

Preparation Time
10 minutes

Cooking Time
10 minutes

Main ingredients
Sugar, Nuts, Cereal

Recipe Type
Cakes & Baking, Easy, Lunch Box, Snacks

Level of Difficulty
Easy

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