Scary smartie heads
By:
sheilamc
Tubes of colured writing icing
250g cooking chocolate (milk)
150g rice cereal
50g rich tea biscuits (broken into tiny pieces)
50g mini smarties
To decorate
200g white cooking chocolate
Mini smarties
Melt chocolate in microwave or over a pan of hot water. Add rice cereal, biscuits and mini smarties. Mix well.
Half fill a plastic party cup with mix and pack it well. Stick a lolly stick or chop stick into the centre of the mix and put into fridge to set.
When the mix is set, to remove from cup dip the bottom of the cup into a bowl of hot water for a second or two.
Dip heads into melted white chocolate and cover completly. Allow to set. Use melted chocolate to stick smarties (full and crushed) in place and fill in features using tubes of writing icing.
Main ingredients
Chocolate
Recipe Type
Party Food, Cakes & Baking, Easy, Kids Food, Cake Stall, Cookies & Biscuits
Special Info
Nut free
Level of Difficulty
Easy
