Spanish chicken with garlic
1 kg chicken legs
300ml white wine
100ml extra virgin olive oil
2 whole heads garlic, unpeeled and halved
3-4 sprigs of fresh thyme
2 tbsp olive oil
200ml chicken stock
Salt and pepper
Handful of parsley, chopped roughly
Crusty bread and salad, to serve
Serves
4-6
Preparation Time
20 minutes
Cooking Time
90 minutes
Main ingredients
Chicken
Recipe Type
Easy, Entertaining, Family Dinners, Healthy, Stew, One Pot
Cuisine
Spanish
Special Info
Gluten free, Nut free, Egg free, Pregnant Mums, Dairy free
Level of Difficulty
Easy