Spicy Mexican rice
1 tbsp olive oil
1 large onion, diced
400g white rice
1 tsp ground cumin
1 ½ tsp chilli powder
1 tsp salt
1 garlic clove, minced
250ml vegetable stock
Serves
6
Preparation Time
10 minutes
Cooking Time
35 minutes
Main ingredients
Rice
Recipe Type
Starters, Lunch Box, Side Dish
Cuisine
Mexican
Level of Difficulty
Easy