Stuffed cucumbers with cream cheese

Prep: 10 mins
Stuffed cucumbers with cream cheese
These stuffed cucumbers are easy to make, aren't messy to eat and require no cooking making them ideal for parties or quick snacks. They look pretty impressive as well.

2 large cucumbers

150g cream cheese

½ red pepper, finely chopped

Handful fresh parsley

Peel off the cucumber skin, but not all of it - you can skip this part if you like though.

Cut the cucumbers into 3 inch size sections.

Use a sharp knife to cut out the soft centre of the cucumber slice.

Fill the hole with the cream cheese.

Cut your pepper into small cubes and put on top of the cream cheese.

Garnish with parsley before serving.

makes 8

Preparation Time
10 minutes

Main ingredients
Dairy, Fruit, Cheese

Recipe Type
Starters, Entertaining, Family Dinners, Healthy, Side Dish, Snacks

Level of Difficulty

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device in cookies to serve you personalized content and ads.

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.