Tasty mince meat with swede and tomato puree

Tasty mince meat with swede and tomato puree

1/2 tbsp sunflower oil

30g onion, finely chopped

125g lean minced beef

250g swede, chopped

2 tomatoes skinned, de-seeded and chopped

250ml unsalted chicken or beef stock

Heat the oil in a frying pan, add the onion and sauté until softened.

Add the minced beef and sauté, stirring occasionally until browned.

Add the swede and tomatoes, pour over the stock, holding back a little if a thicker consistency is preferred, and bring to the boil.

Reduce the heat, cover and cook for 30 minutes. Blend to a purée of the desired consistency (depending on your baby’s stage of weaning).

Main ingredients
Beef, Vegetables

Recipe Type
Dinner, Family Dinners, Healthy, Kids Food, Babyfood

Level of Difficulty

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