The best ever chocolate chips cookies

Prep: 10 mins
Cook: 10 mins
The best ever chocolate chips cookies
You willl never ever buy a box of chocolate chips cookies after trying these.

250g flour

125g melted butter

100g white sugar

100g brown sugar

150g chocolate, chopped (milk, dark and/or white)

1 egg, beaten

1 tsp vanilla extract

1 tsp baking powder

Preheat the oven to 165°C. In a large bowl, mix all the dry ingredients. 

Add the beaten egg and melted butter, mix well, then stir in chocolate and combine. 

Form 12 balls and place on a lined baking tray, 6 at a time. Bake for 10 minutes then take out of the oven and let cool for 10 to 15 minutes. Enjoy!

Serves
12

Preparation Time
10 minutes

Cooking Time
10 minutes

Main ingredients
Chocolate, Eggs, Sugar

Recipe Type
Party Food, Budget, Dessert, Easy, Kids Food, Cookies & Biscuits, Vegetarian

Cuisine
American

Special Info
Nut free, Vegetarian

Level of Difficulty
Easy

The cookies will still be soft after 10 minutes in the oven but don't bake them any longer: they will harden after you take them out. 

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