Wilted Asian greens
5 tbsp soy sauce
2 tbsp sesame oil
2 tbsp sunflower oil
½ lime, juiced
Thumb size piece ginger, peeled and sliced into matchsticks
2 garlic cloves, finely chopped
2 tsp brown sugar
½ tsp dried chilli flakes
500g spring greens, rinsed and stems removed if necessary
2 spring onions, chopped
1 tbsp toasted sesame seeds
Serves
6
Preparation Time
15 minutes
Cooking Time
10 minutes
Main ingredients
Vegetables, Sugar, Chilli, Spice, Seeds
Recipe Type
Healthy, Side Dish, Vegetarian
Cuisine
Asian
Special Info
Vegetarian
Level of Difficulty
Easy