Avocado with hummus and feta sandwiches
Prep:
10 mins
Cook:
5 mins
One of the easiest combinations and simplest to make for a vegetarian crowd.
4 flour tortilla wraps
400g hummus
2 avocados, stoned and sliced
100g vegetarian feta cheese
Fresh coriander, to garnish
Lightly heat the tortillas by laying them over a very low flame on the hob and carefully turning them over using tongs until very lightly charred.
Spread each evenly with hummus.
Layer over with slices of avocado, crumble a little feta cheese on top then add the coriander.
Fold over and cut into halves then again if you wish to make 16 smaller slices.
Serves
Makes 8 halves or 16 smaller slices
Preparation Time
10 minutes
Cooking Time
5 minutes
Main ingredients
Fruit, Beans, Cheese, Wraps/Tortillas, Herbs
Recipe Type
Entertaining, Vegetarian, Sandwich
Special Info
Vegetarian
Level of Difficulty
Easy