Smoked Salmon with Avocado & Lime with Brennans Wholewheat Brown Bread
75g cream cheese (full or low fat)
finely grated zest and juice of 1 lime
8 slices of Brennan’s Wholewheat Soda Bread
25g wild rocket
1 ripe avocado
100g smoked salmon slices
sea salt and freshly ground black pepper
Serves
4
Preparation Time
10 minutes
Main ingredients
Fish
Recipe Type
Lunch Box, Snacks, Sandwich
Cuisine
Irish
Level of Difficulty
Easy