Beef and guinness stew
900g round steak tenderised and cut into chunks
1 tsp plain flour for coating
3 tbsp olive oil
1 onion
1 large carrot
2 stalks of celery
2 tbsp sugar
1 tsp dried mustard powder
1 tbsp tomato puree
1 tbsp orange rind
600ml guinness
Salt and pepper, to season
1 tbsp bouquet garni
Serves
4
Preparation Time
15 minutes
Cooking Time
120 minutes
Main ingredients
Alcohol, Beef, Vegetables
Recipe Type
Dinner, Easy, Family Dinners, Stew, One Pot
Cuisine
Irish
Level of Difficulty
Easy