Brownie coffins

Prep: 30 mins
Brownie coffins

Brownies (ready-made or homemade )

White ready-roll icing

Using a small chopping knife, cut coffin shapes out of your brownie block.

Work small pieces of the icing into little balls and roll these out into thin sausages. Use these to mark the outline of each coffin. Add a little cross into the centre of each brownie using the fondant. If you have extra time or writing icing, you can spell out RIP on some of the brownies.

Serve with a glass of milk.

Preparation Time
30 minutes

Main ingredients
Flour, Chocolate, Sugar

Recipe Type
Party Food, Cakes & Baking, Kids Food

Special Info
Vegetarian, Pregnant Mums

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