Cheesy chicken bake

Prep: 20 mins
Cook: 25 mins
Cheesy chicken bake
This is a great way to use up any vegetables you have lying around in the fridge. 
 

4 medium chicken fillets, diced and cooked

350g penne pasta, cooked

1 jar of passata

1 tsp garlic powder

120g parmesan cheese, grated

2 tbsp olive oil

1 tsp basil

1 red pepper, finely sliced

100g button mushrooms

100g mozzarella cheese, diced

Preheat oven to 180°C or gas mark 4.

In a saucepan, gently cook the chicken on a medium heat in a little oil. While the chicken is frying you can boil the pasta until it is al dente.

Once cooked, combine the chicken with the pasta and add in the the passata, garlic powder, parmesan cheese, pepper, mushrooms and basil and mix thoroughly.

Spoon into an ovenproof dish and spread the mozzarella over the pasta mix.

Bake in the oven for 25 minutes.

Serves
4

Preparation Time
20 minutes

Cooking Time
25 minutes

Main ingredients
Cheese, Pasta & Noodles, Vegetables

Recipe Type
Dinner, Family Dinners, Pasta/Noodles

Level of Difficulty
Easy

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device in cookies to serve you personalized content and ads.

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.