Cheesy potato bake

By: MummyPagesKitchen

Prep: 20 mins

Cook: 30 mins

This cheesy potato bake is really easy to make and is a great side dish for chicken.

2 green onions, chopped

6 large potatoes, peeled

1 tsp olive oil

1 onion, finely chopped

2 rashers bacon, rind removed and chopped

200ml milk

Salt and freshly ground black pepper

200g grated cheese

Boil the potatoes in a saucepan until tender. Once cooled, cut into 2cm cubes (approx).

In a separate pan, heat the oil and fry the bacon and onion until slightly brown.

Combine the onion, bacon, milk and potatoes. Season with salt and pepper.

Pour the mixture into a lasagne or casserole dish and sprinkle with grated cheese.

Preheat the oven to 180°C/ gas mark 6

Bake the potato dish for 30 minutes or until the top is a golden brown.

Leave to stand for 5 minutes before serving.

Serves
6

Preparation Time
20 minutes

Cooking Time
30 minutes

Main ingredients
Dairy, Cheese, Vegetables

Recipe Type
Easy, Side Dish

Special Info
Gluten free, Nut free, Egg free

Level of Difficulty
Easy

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