Chicken pilaf with mixed vegetables
1 tbsp olive oil
1 onion, thinly sliced
10g root ginger, grated
1 red chilli, deseeded and finely sliced
400g chicken fillets, diced into chunks
250g basmati rice
600ml vegetable stock
100g peas
400g tin mixed beans, drained and rinsed
10g fresh coriander leaves
10g dill (optional as garnish)
Serves
4
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Beans, Chicken, Vegetables, Rice, Chilli, Stock/Broth
Recipe Type
Dinner, Family Dinners, Healthy
Level of Difficulty
Easy