Chicken roulade
Chef:
MummyPages Kitchen
Prep:
15 mins
Cook:
20 mins
A very tasty recipe for a family dinner.
4 chicken breasts
2 fresh mozzarella balls, sliced
4 slices Parma ham
1 tsp dried sage
1 tbsp butter
1 tbsp olive oil
Using a saucepan and cling foil, flatten the chicken. Season with salt, pepper and dried sage.
Top each chicken breast with a slice of ham, a couple of slices of mozzarella and roll tightly, holding with kitchen twine.
In a large pan, melt the butter and olive oil. Cook the chicken over medium heat, making sure to brown all sides of the meat, about 20 minutes.
Serve immediately.
Serves
4
Preparation Time
15 minutes
Cooking Time
20 minutes
Main ingredients
Cheese, Chicken, Pork
Recipe Type
Dinner, Family Dinners
Cuisine
French
Special Info
Nut free
Level of Difficulty
Moderately Easy
