Chickpea burgers
800g cooked or canned chickpeas, drained
3 eggs
1 handful chopped coriander
1 handful chopped flat-leaf parsley
3 spring onions, finely chopped
1 heaped tsp, finely grated lemon zest
1 red chilli, finely chopped (seeds removed, if preferred)
120g whole meal breadcrumbs
3 tbsp extra virgin olive oil, plus extra for drizzling
1 tsp sea salt
Freshly ground black pepper
To serve
Greek yogurt
Paprika, for sprinkling
Lettuce leaves
Sliced red onions
Sliced tomatoes
Chilli sauce
8 whole meal burger buns (optional)
Serves
8
Preparation Time
25 minutes
Cooking Time
20 minutes
Main ingredients
Cheese, Vegetables
Recipe Type
Dinner, Easy, Family Dinners, Grilling, Healthy, Quick Meals, Vegetarian
Special Info
Vegetarian, Pregnant Mums
Level of Difficulty
Easy