Chocolate cookies
350g dark chocolate, 70% cocoa solids broken in pieces
350g unsalted butter, cut into small chunks
3 eggs
500g self-raising flour
1 1/2 tsp bicarbonate of soda
5 tbsp freshly made espresso coffee
Sifted icing sugar, for dusting
450g light muscovado sugar
Serves
35-40 biscuits
Preparation Time
35 minutes
Cooking Time
15 minutes
Main ingredients
Flour, Chocolate, Eggs
Recipe Type
Party Food, Cakes & Baking, Dessert, Gifts, Cake Stall, Cookies & Biscuits
Special Info
Nut free, Vegetarian, Pregnant Mums
Level of Difficulty
Easy