Chocolate flavour Apple Muffins

Chocolate flavour Apple Muffins

240g self raising flour

60g light olive oil

120g brown sugar

170ml milk

2 eggs

10g vanilla baking powder

40-50g unsweetened cocoa

1-2 Biosüdtirol apples

Preheat the oven to 180C

In a large bowl mix the sifted flour, baking powder, cocoa and brown sugar

In a second bowl beat the eggs, oil and milk with a whisk for a couple of minutes or as long as necessary to mix well all ingredients

Pour the liquid mixture into the bowl with the dry ingredients and mix for a few more seconds

Finally, add the apples cut into small pieces (keeping a few apple slices aside for decoration) and stir gently to incorporate them

Transfer the mixture into muffin tins lined with paper cups with the help of an ice cream scoop or spoon, then add a few apple slices to each muffin in a fan shape

Bake for about 15-20 minutes in a hot static oven at 180C

Remove from the oven and once cooled, sprinkle with icing sugar

Main ingredients
Flour, Fruit

Recipe Type
Lunch Box

Level of Difficulty

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device in cookies to serve you personalized content and ads.

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.