Christmas turkey curry
1 tbsp sunflower oil
1 large onion, thickly sliced
1 green pepper, deseeded and chopped
2 tbsp curry paste
2 garlic cloves, crushed
400g tin chopped tomatoes
300g leftover turkey, diced
300g leftover cooked potatoes (either boiled or roasted), diced
2 tbsp mango chutney
50g coriander, roughly chopped
2 tbsp sultanas, to serve (optional)
Rice, to serve
Serves
4
Preparation Time
5 minutes
Cooking Time
15 minutes
Main ingredients
Turkey, Vegetables, Rice, Oil, Spice
Recipe Type
Dinner, Family Dinners, Left Overs
Cuisine
Indian
Level of Difficulty
Easy