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Cheesy pasta bake with leek and bacon
Gluten-free peanut butter cookies
Veggie mini burgers
Calfs liver with herb crust
The Widow Maker
Stir-fried pork with ginger and honey
Rack of Pork with Spinach and Apricot Stuffing
Coriander pesto
Sweet mincemeat
Baby Quinoa Porridge
Seared scallops with brandied leeks
Cauliflower cheese
Brussel sprouts, red onion and tomato salad
Ham and egg cones
Parmesan twists
Blackberry and apple jam
Paleo flaxseed focaccia
Orange polenta cake
Plum & Ginger Autumn Tart
Fish Finger Mini Wrap
Cheesy vegetable bake
Spiced chai carrot cake with honey mascarpone cream
Green Isle Sweetcorn Fritters with Avocado, Chilli & Lime Yogurt
Irish coffee cakes
Neopolitan ice cream sundae
Hot cross Easter buns
Noel McMeel’s Irish stew
Scallops with chilli lemon butter and leeks
Rhubarb crumble
Paletas

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