Easy Coq au Vin
1 Moy Park whole chicken, jointed into 8 pieces
2 tbsp olive oil
20g butter
20 shallots, peeled and left whole
300g small button mushrooms
150g bacon lardons
2 garlic cloves, peeled and crushed
2 tbsp plain flour
400ml red wine
450ml chicken stock
1 bay leaf
sprig of thyme
2 tbsp parsley, finely chopped
Serves
4
Cooking Time
90 minutes
Main ingredients
Chicken, Pork
Recipe Type
Dinner, Entertaining, Family Dinners, Stew
Cuisine
French
Special Info
Nut free, Egg free
Level of Difficulty
Medium