Easy vegetable soup

Prep: 10 mins
Cook: 10 mins
Easy vegetable soup
 A quick and easy soup perfect for after school. 

1 tbsp butter

1 onion, diced

2 cloves garlic

3 carrots, peeled and sliced

3 sticks celery, sliced

1 parsnip, peeled and diced

1 courgette, finely sliced

2L of vegetable, beef or chicken stock

1 tin of chopped tomatoes

Salt and pepper to taste

In a large saucepan, melt butter and add onion and garlic. Fry until softened.

Add the carrots, celery, parsnip and courgette and fry for 5 minutes.

Pour in the stock and the tinned tomatoes and bring to the boil.

Simmer for approximately 10 minutes in a low heat until the vegetables are cooked.

Add salt and pepper if required


Preparation Time
10 minutes

Cooking Time
10 minutes

Main ingredients

Recipe Type
Soups, Easy, Family Dinners, Healthy

Special Info
Gluten free, Nut free, Egg free

Level of Difficulty

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